
December 13, 2009 | Posted by admin
DURHAM, N.C. – As good as laparoscopy is in preventing some of the stresses of open surgery on the body, it does have drawbacks, including reduced blood flow and organ dysfunction. Laparoscopy is a type of surgery in the abdomen done through small incisions.
Categories: Health & Medicine |
Tags: arterial pressure, associate professor, author james, bioactivity, blood gas, carbo, carbon dioxide, carbon dioxide gas, cardiac output, cells, chemical parameters, concentration, CTS, duke university, duke university medical, duke university medical center, DURHAM, endosurgery, functioning, hou, incisions, invasive surgery, James D. Reynolds, kidney function, medical procedures, N.C., normal blood, open surgery, organ dysfunction, oxygen, part, research, surgical patients, University |
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December 13, 2009 | Posted by admin
Biologists have identified plant enzymes that may help to engineer plants that take advantage of elevated carbon dioxide to use water more efficiently. The finding could help to engineer crops that take advantage of rising greenhouse gases.
Categories: Environment |
Tags: ant plants, atmospheric co, biologists, california department of water resources, california san diego, carbon dioxide, cells, concentration, crops, evaporation, genes, greenhouse gases, hou, journal nature, julian schroeder, microscopic breathing pores, molecule, nature cell biology, photosynthesis, plant enzymes, research, scientists, streams and rivers, team id, university of california san diego, water increases, water molecules |
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December 13, 2009 | Posted by admin
New Haven, Conn.—A team led by Yale University researchers has used nanosensors to measure cancer biomarkers in whole blood for the first time. Their findings, which appear December 13 in the advanced online publication of Nature Nanotechnology, could dramatically simplify the way physicians test for biomarkers of cancer and other diseases.
Categories: Health & Medicine, Science & Nanotechnology |
Tags: applied science, associate professor, biomarker, breast cancer, cancer biomarkers, Cardiovascular, challenge, chemical engineering, concentration, Conn., grain of salt, harold hodgkinson, laboratory settings, mark reed, microelectronics, milliliter, Nanosensors, Nanotechnology, New Haven, new haven conn, novel device, prostate cancer, subjective interpretations, swimming pool, tarek, Tarek Fahmy, university researchers, whole blood, Yale, yale university |
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November 6, 2009 | Posted by admin
A new study has discovered for the first time that dark chocolate rich in flavanols may provide significant protection from the harmful effects of ultraviolet light.
Categories: Health & Medicine |
Tags: antioxidant properties, antioxidants, brain, C Lally, cells, cocoa beans, concentration, dark chocolate, double blind study, droplets, flavanols, forearms, free radicals, high temperature, mechanisms, previous research, S Tamburic, S. Williams, scientists, temperature method, uv light, volunteers, wrinkles |
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